I wrote a bit a couple of weeks ago about Trans fats and the fact that New York city was going to be perhaps banning trans fats in restaurants. Well it has happened. I just saw the news break and that means that today there will be stories in the news all about What trans fats are, how they are bad for us, and how much we should consume. I hope that you remember that past article as it seems that there is not healthy amount of trans fats to consume so any amount is to much. It will be interesting to see what happens now as I once heard that there are 20 or so Macdonalds restaurants in Manhattan itself let alone the other outlying boroughs.
As you probably remember trans fats are create by making hydrogenated vegetable oil, that is pumping hydrogen through Vegetable oil to give it a longer shelf life and
The Board of Health has voted to make New York the first city in the nation to ban artificial trans fats in restaurant food. The board is expected to give restaurants a slight break by relaxing what had been considered a tight deadline for compliance.
The board also ordered restaurants to standardize how they display the number of calories in dishes on their menus in an effort to combat obesity. This means that perhaps we will start to get better information on fat and calorie contents of foods everywhere so that we can make better decisions than just picking the “healthy Choice menu item at the local restaurant.
Here is a graph from the Associated Press showing some trans fat facts:
I wrote a bit a couple of weeks ago about Trans fats and the fact that New York city was going to be perhaps banning trans fats in restaurants. Well it has happened. I just saw the news break and that means that today there will be stories in the news all about What trans fats are, how they are bad for us, and how much we should consume. I hope that you remember that past article as it seems that there is not healthy amount of trans fats to consume so any amount is to much. It will be interesting to see what happens now as I once heard that there are 20 or so Macdonalds restaurants in Manhattan itself let alone the other outlying boroughs.
As you probably remember trans fats are create by making hydrogenated vegetable oil, that is pumping hydrogen through Vegetable oil to give it a longer shelf life and
The Board of Health has voted to make New York the first city in the nation to ban artificial trans fats in restaurant food. The board is expected to give restaurants a slight break by relaxing what had been considered a tight deadline for compliance.
The board also ordered restaurants to standardize how they display the number of calories in dishes on their menus in an effort to combat obesity. This means that perhaps we will start to get better information on fat and calorie contents of foods everywhere so that we can make better decisions than just picking the “healthy Choice menu item at the local restaurant.
Here is a graph from the Associated Press showing some trans fat facts:
Garcinia Cambogia a small, sweet tropical tree fruit also known as Malabar tamarind. Other names for Garcinia Cambogia are Assam Fruit, Gorakkapulli, Panampulli, Manda Huli, Goraka Pulli, Mangosteen, and Vadakkan Puli. Garcinia Cambogia is obtained in different colors depending on the spices such as yellow, green and red. Garcinia Cambogia extract is a hub of vitamins B, Thiamin, Folic Acid, Niacin, Magnesium, Vitamin C, Manganese, Potassium and Hydroxycitric Acid (HCA). Hydroxycitric Acid in Garcinia Cambogia Extract is appetite suppressant which reduces cravings and decrease the urge to consume calories. Hydroxycitric Acid also helps in managing stress hormones, increase serotonin level, speed up metabolism leading to better mood sleep and reduce belly fat. Garcinia Cambogia Extract not only improves your overall health, but also prohibits the conversion of calories into fat. Hydroxycitric Acid inhibits the production of an enzyme that slows down the metabolism rate of the body. Because of this, the body converts the extra calories into glycogen. Garcinia Cambogia extract also helps the body to build more muscles.
Market Segmentation:
Garcinia Cambogia Extract market is segment on the basis of form, distribution channel and region. On the basis of form market is segmented into powder, capsule and liquid.Garcinia Cambogia Extract come in different forms but the most popular form is the powdered form. Weight loss has become a common desire for many people these days and with huge rage of alternatives available it becomes quite difficult task for consumers to select one which they want for themselves. Exactly what makes garcinia cambogia extract powder hugely popular is the fact that it is natural, safe to consume and has proven positive results for weight loss. Garcinia cambogia extract powder with 100% HCA is probably the best remedies for weight loss. On the basis of distribution channel the market is segmented into supermarkets/hypermarkets, convenience stores, medical stores and online stores. Online Stores is expected to hold a relatively high share in the garcinia cambogia extract market. Medical stores have also contributed significantly to the growth of Garcinia cambogia extract market over the forecast period. On the basis of region garcinia cambogia extractmarket is segmented into North America, Latin America, Western Europe, Eastern Europe, Asia Pacific, MEA and Japan.
Market Regional Outlook: Regional segment for the market of asparagus is divided into seven different regions: North America, Latin America, Western Europe, Eastern Europe, Asia Pacific, MEA and Japan. Among these segment Asia Pacific is expected to have the major market share globally, as it is the largest consumer of garcinia cambogia extract. In Asia Pacific region the India is generating the major revenue. In terms of revenue Africa is the second prominent contributor in the garcinia cambogia extractmarket.
Market Drivers: The rise in demand for weight loosing supplement is expected to drive the growth of global garcinia cambogia extract market. Garcinia cambogia extract is not only used as a supplement for weight reduction but it also exhibits some special properties such as it helps to reduce the cortisol level, reduce risk of heart disease, reduce risk of ulcer and improve lipid profile. It also helps in maintaining better metabolism and better cardiovascular health. The versatile properties of garcinia cambogia extracthas defiantly attracted the pharmaceutical companies which will drive the garcinia cambogia extract market to a greater extent.Moreover, the market is also driven by the increasing awareness among the consumers about the health benefits associated with garcinia cambogia extract.
Market Key Players:
Some of the key players in garcinia cambogia extractmarket are Power up health, BioGanix, Nature wise, Naturabest, NOW Foods, Top Secret Nutrition, Natrol, Global Health Ideas, Quality Encapsulations, shape organics,Search Results, Potent Organics, St.Botanica, Healthawin, Whole Body Research, NutriRise, PureNutria, Gaia Science? and Morpheme Remedies among others.
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Article source: https://www.findmarketresearch.org/2018/11/garcinia-cambogia-extract-market-analysis-trends-forecast-2017-2027/
To keep everyone aware of big projects and efforts across WordPress contributor teams, I’ve reached out to each team’s listed representatives. I asked each of them to share their Top Priority (and when they hope for it to be completed), as well as their biggest Wins and Worries. Have questions? I’ve included a link to each team’s site in the headings.
Interested in updates from the last quarter? You can find those here: https://wordpress.org/news/2018/07/quarterly-updates-q2-2018/
Teams across the WordPress project are working hard to make sure everything is ready for the upcoming release of WordPress 5.0. Find out what’s going on and how you can get involved.
Early this month, the planned release schedule was announced for WordPress 5.0, which was updated a few weeks later. WordPress 5.0 is a highly anticipated release, as it’s the official launch of Gutenberg — the new block editor for WordPress Core. For more detail, check out this granular timeline.
Along with the planned release schedule, @matt, who is heading up this release, announced leads for critical focuses on the project, including @matveb, @karmatosed, @laurelfulford, @allancole, @lonelyvegan, @omarreiss, @antpb, @pento, @chanthaboune, @danielbachhuber, and @mcsf.
WordPress 5.0 is currently in its second beta phase and will soon move to the release candidate status. Help test this release right now by installing the WordPress Beta Tester plugin on your site.
Want to get involved in building WordPress Core? Follow the Core team blog and join the #core channel in the Making WordPress Slack group. You can also help out by testing or translating the release into a local language.
Active development continues on Gutenberg, the new editing experience for WordPress Core. The latest release is feature complete, meaning that all further development on it will be to improve existing features and fix outstanding bugs.
Some have raised concerns about Gutenberg’s accessibility, prompting the development team to detail some areas in which the new editor is accessible. To help improve things further, the team has made a public call for accessibility testers to assist.
Want to get involved in building Gutenberg? Follow the Gutenberg tag on the Core team blog and join the #core-editor channel in the Making WordPress Slack group. Read this guide to find areas where you can have the most impact.
HelpHub is an ongoing project to move all of WordPress’ user documentation from the Codex to the WordPress Support portal.
HelpHub has been developed on a separate staging server and it’s now time to migrate the new documentation to its home on WordPress.org. The plan is to have everything moved over before WordPress 5.0 is released, so that all the new documentation will be available on the new platform from the start.
The HelpHub team has published a call for volunteers to help with the migration. If you would like to get involved, join the #docs channel in the Making WordPress Slack group, and contact @atachibana to get started.
A brand new default theme — Twenty Nineteen — has been announced with development being led by @allancole. The theme is packaged with WordPress 5.0, so it will be following the same release schedule as Core.
The new theme is designed to integrate seamlessly with Gutenberg and showcase how you can build a theme alongside the new block editor and take advantage of the creative freedom that it offers.
Want to help build Twenty Nineteen? Join in on the theme’s GitHub repo and join the #core-themes channel in the Making WordPress Slack group.
If you have a story we should consider including in the next “Month in WordPress” post, please submit it here.